الابحاث

Faculty Of Specific Education

Assiut University

Department Home Economics

 

# Title Research Member Research Year
81 Assessment of Proximate Chemical Composition, Nutritional Status, Fatty Acid Composition and Antioxidants of Curcumin(Zingiberaceae) and Mustard Seeds Powders(Brassicaceae) Prof. Suad Mohammed Ahmed Omar 2014
82 Assessment of Proximate Chemical Composition, Nutritional Status, Fatty Acid Composition and Antioxidants of Curcumin(Zingiberaceae) and Mustard Seeds Powders(Brassicaceae) Prof. Suad Mohammed Ahmed Omar 2014
83 الأزياء الشعبية للمرأة الإعرابية في محافظة أسيوط والابتكار منها لتصميم أزياء معاصرة Prof. Taghread Hossny Ahmed Eldawy 2014
84 تنمية الجوانب الإبداعية لدي طالبات التربية النوعية في مقرر تصميم الأزياء باستخدام تقنيات حديثة Dr. Yasmin Ahmed Mahmoud Ahmed 2014
85 Physico-Chemical Properties and Sensory Evaluation
of Toast Bread Fortified with Different Levels of White
Grapefruit (Citrus paradise L.) Albedo Layer Flour 		Dr. Hend Mohammed Ali Mohammed 2014
86 الاستفادة من فن الكروشيه في إثراء مفروشات حجرة الطفل Prof. Taghread Hossny Ahmed Eldawy 2014
87 Determination Physiochemical Characteristics, Vitamins,
Phenolic Compounds and Total Lipid Fractions in Mint Oil
(Mentha Spicata) and Basil Oil (Ocimum Basilicum) 		Dr. Hend Mohammed Ali Mohammed 2013
88 Alteration in Oxidants, Antioxidants and Cytokines
Levels in Blood of Malathion Exposed Human and
Animal Groups and the Effect of Flaxseed Oil in
Alleviating Malathion Toxic Effects 		Dr. Nareman Saed Eshak Bahna 2013
89 Assessment of Proximate Chemical Composition,
Nutritional Status, Fatty Acid Composition and
Phenolic Compounds of Carob (Ceratonia Siliqua L.) 		Dr. Moshera Mohamed Hassan Mohamed 2013
90 Physicochemical Characteristics, Nutrient Content and Fatty Acid Composition of Nigella sativa Oil and Sesame Oil Dr. Nareman Saed Eshak Bahna 2013