Effect of some spice extracts on Salmonella typhimurium and Bacillus cereus in deboned poultry meat

Faculty of Veterinary Medicine

Assiut University

Effect of some spice extracts on Salmonella typhimurium and Bacillus cereus in deboned poultry meat

Research Authors
Abd El-Malek, A. M.; and Essa, H. H
Research Department
Department of Food Hygiene
Research Journal
12th Scientific Congress. 10- 12 December 2006. Faculty of Veterinary Medicine Assiut University. Egypt
Research Member
Ashraf Mohamed Abd El-Malek
Research Rank
4
Research Year
2006
Research Pages
839-851

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