The M.Sc. Thesis submitted by Mr. Ahmed Rashad Mahmoud , Food Science & Technology - Department, entitled:
"Chemical and Technological Studies on Some Smoked Meat Products " .
Under…
The Ph.D. Thesis submitted by Mr. Hossam El-Din Abdul Rahim, Food Science & Technology Department, entitled:
"Production and evaluation of some natural food pigments from monascus purpureus…