الابحاث

كلية الزراعة

جامعة أسيوط

قسم إنتاج الدواجن
# عنوان البحث المشارك في البحث سنة البحث
71 Nutritional impacts of dietary oregano and Enviva essential oils on the performance, gut microbiota and blood biochemicals of growing ducks أ.د. خالد أبوالعز فؤاد محمد 2019
72 Productivity, reproductive performance, and fat deposition of laying duck
breeders in response to concentrations of dietary energy and protein 		أ.د. خالد أبوالعز فؤاد محمد 2019
73 Nutritional impacts of dietary oregano and Enviva essential oils on
the performance, gut microbiota and blood biochemicals of
growing ducks 		أ.د. خالد أبوالعز فؤاد محمد 2019
74 Intermittent lighting regime as a tool to enhance egg production and eggshell
thickness in Rhode Island Red laying hens 		أ.د.محمد فرغلى علم الدين 2019
75 Evaluation of hydroponic barley sprouts as a feed supplement for laying Japanese quail: Effects on egg production, egg quality, fertility, blood constituents, and internal organs أ.د. خالد أبوالعز فؤاد محمد 2019
76 DIRECT RESPONSE DUE TO SELECTION FOR BODY WEIGHT AT EIGHT WEEKS OF AGE IN DANDARAWI CHICKEN: BODY WEIGHT AND CONFORMATION.

 		أ.د.محمد أبوالقاسم عبداللطيف 2019
77 Intermittent lighting regime as a tool to enhance egg production and eggshell
thickness in Rhode Island Red laying hens 		د. مصطفى جلال عبدالفتاح حسن 2019
78 Evaluation of hydroponic barley sprouts as a feed supplement for laying Japanese quail: Effects on egg production, egg quality, fertility, blood constituents, and internal organs د. محمد عبدالحميد محمد سيد 2019
79 DIRECT RESPONSE DUE TO SELECTION FOR BODY WEIGHT AT EIGHT WEEKS OF AGE IN DANDARAWI CHICKEN: BODY WEIGHT AND CONFORMATION.

 		د. مصطفى جلال عبدالفتاح حسن 2019
80 Impacts of Graded Levels of Metabolizable Energy on Growth Performance and Carcass Characteristics of Slow-Growing Yellow-Feathered Male Chickens أ.د. خالد أبوالعز فؤاد محمد 2019