الابحاث الخاصة بالقسم

كلية الزراعة

جامعة أسيوط

قسم إنتاج الدواجن
# عنوان البحث المشارك في البحث سنة البحث
51 INFLUENCE OF IN OVO FEEDING WITH VITAMIN C OR GLUCOSE ON POST-HATCH PRODUCTIVE PERFORMANCE OF DANDRAWI CHICKS أ.د.محمد نبيل عيسى محمود مقلد 2020
52 Dietary calcium deficiency suppresses follicle selection in laying ducks through mechanism involving cyclic adenosine monophosphate-mediated signaling pathway أ.د. خالد أبوالعز فؤاد محمد 2020
53 Alterations of the fatty acid composition and lipid metabolome of breast muscle in chickens exposed to dietary mixed edible oils أ.د. خالد أبوالعز فؤاد محمد 2020
54 EFFECT OF SEX AND FEED FREQUENCY ON GROWING CALIFORNIA RABBITS, CARCASS CHARACTERISTICS AND MEAT QUALITY. د. مصطفى جلال عبدالفتاح حسن 2020
55 High dietary copper induces oxidative stress and leads to decreased egg quality and reproductive performance of Chinese Yellow broiler breeder hens أ.د. خالد أبوالعز فؤاد محمد 2020
56 IMPACT OF SYNBIOTIC AND GARLIC POWDER AS ALTERNATIVES TO ANTIBIOTIC ON GROWTH PERFORMANCE AND CARCASS CRITERIA OF JAPANESE QUAILS أ.د. محمد الصغير محمد حسن 2020
57 The effects of dietary Se on productive and reproductive performance, tibial quality, and antioxidant capacity in laying duck breeders أ.د. خالد أبوالعز فؤاد محمد 2020
58 Estimation of dietary zinc requirement for laying duck breeders: effects on productive and reproductive performance, egg quality, tibial characteristics, plasma biochemical and antioxidant indices, and zinc deposition أ.د. خالد أبوالعز فؤاد محمد 2020
59 Influence of Mushroom Polysaccharide, Nano-Copper, Copper Loaded Chitosan, and Lysozyme on Intestinal Barrier and Immunity of LPS-mediated Yellow-Feathered Chickens أ.د. خالد أبوالعز فؤاد محمد 2020
60 Investigation of the Impacts of Antibiotic Exposure on the Diversity of the Gut Microbiota in Chicks أ.د. خالد أبوالعز فؤاد محمد 2020