الابحاث

Faculty of Agriculture

Assiut University

Department of Poultry Production
# Title Research Member Research Year
491 Maklad, M. N., A. M. El- Gamal, M. A. ELDeeb and M. M. Ahmed (1992). Effect of Dietary Ascorbic Acid on Performance of Laying Hens Subjected to Heat Stress. Abs. XIX World’s Poult. Congress. Prof. Mariam Ahmed ELDeeb 1992
492 Effect of dietary protein level on growth performance of the Egyption Native Egg-type replacement pullets. Reprinted from the Egyptian Prof. Hatem Yusef Mostafa El-Hamadi 1992
493 (32)Effect of dietary ascorbic acid on the performance of laying hens subjected to heat stress. Prof. Mariam Ahmed ELDeeb 1992
494 Effect of dietary protein level on growth performance of the Egyptian Native Egg-type replacement pullets Prof. Hatem Yusef Mostafa El-Hamadi 1992
495 Maklad, M. N., , M. A. ELDeeb and T. M. El- Sheikh (1992). Lysine- Arginine Ratio and Acid- Base Balance in Relation to Growth and Protein Efficiency in Dandarawi Chicks. Egyptian Poult. Sci. Vol. 12 (II ), pp. 521- 534. Prof. Mariam Ahmed ELDeeb 1992
496 Effect of feeding regimens and lighting programs on egg production performance of two Egyptian native strains of laying hens. Prof. Hatem Yusef Mostafa El-Hamadi 1992
497 (33)Lysine-arginine ratio and acid-base balance in relation to growth and protein efficiency in Dandarawi chicks. Prof. Mohamed Nabil Issa Mahmoud Makled 1992
498 .Nutritive value of some Non-Conventional by-products as poultry feed ingredients a: Chemical evaluation. Prof. Hatem Yusef Mostafa El-Hamadi 1992
499 Heritabilities of some egg production and egg quality traits in Dandarawi chickens. Prof. Mohamed Abo El kassem Abdellatif 1992
500 (33)Lysine-arginine ratio and acid-base balance in relation to growth and protein efficiency in Dandarawi chicks. Prof. Mariam Ahmed ELDeeb 1992