Skip to main content
# Title Research Member Research Year
41 Effects of maternal and progeny dietary selenium supplementation on growth performance and antioxidant capacity in ducklings Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2021
42 Role of clay in detoxification of aflatoxin B1 in growing Japanese quail with reference to gender Prof. Mohamed Farghly Alm El-Deen 2021
43 Effects of dietary barley inclusion and glucanase supplementation on the production performance, egg quality and digestive functions in laying ducks. Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2021
44 Nutritional impacts of using graded levels of dietary linoleic acid on egg production, egg quality, and yolk fatty acid profile of laying ducks Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2021
45 Early heat acclimation during incubation improves Japanese quail performance under summer conditions Prof. Mohamed Farghly Alm El-Deen 2021
46 Estimation of dietary manganese requirement for laying duck breeders: effects on productive and reproductive performance, egg quality, tibial characteristics, and serum biochemical and antioxidant indices Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2020
47 INFLUENCE OF IN OVO FEEDING WITH VITAMIN C OR GLUCOSE ON POST-HATCH PRODUCTIVE PERFORMANCE OF DANDRAWI CHICKS Prof. Mariam Ahmed ELDeeb 2020
48 EFFECT OF NIGELLA SATIVA ON GROWTH PERFORMANCE AND SOME BLOOD CONSTITUENTS OF NILE TILAPIA (OREOCHROMIS NILOTICUS) Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2020
49 Effects of capsaicin on laying performance, follicle development, ovarian anti-oxidant capacity in aged laying ducks Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2020
50 Dietary calcium deficiency suppresses follicle selection in laying ducks through mechanism involving cyclic adenosine monophosphate-mediated signalling pathway Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2020