الابحاث

Faculty of Agriculture

Assiut University

Department of Plant Pathology

 

# Title Research Member Research Year
821 Exploring the mechanisms of endophytic bacteria for suppressing early blight disease in tomato (Solanum lycopersicum L.) Prof. Kamal Ahmed Mohamed Abo-Elyousr
822 Shrimp-Waste-Derived Biochar Induces Metal Toxicity Tolerance of Wastewater-Irrigated Quinoa (Chenopodium quinoa). Agriculture 2022, 12,1748. https://doi.org/10.3390/agri Dr. Omer Hosni Mohamed Ibrahim
823 Effectiveness of Bacillus cereus in Controlling Potato Bacterial Wilt Caused by Ralstonia solanacearum: Greenhouse and Field Studies with Insights into Resistance-Related Enzymes in Potatoes Prof. Kamal Ahmed Mohamed Abo-Elyousr
824 Azadirachta indica A. Juss Fruit Mesocarp and Epicarp Extracts Induce Antimicrobial and Antiproliferative Effects against Prostate (PC-3), Breast (MCF-7), and Colorectal Adenocarcinoma (Caco-2) Cancer Cell Lines through Upregulation of Proapoptotic Genes. Prof. Magdi Ali Ahmed Mousa
825 Biocontrol Potential of Endophytic Fungi for the Eco-Friendly Management of Root Rot of Cuminum cyminum Caused by Fusarium solani. Agronomy 2022, 12, 2612. https://doi.org/10.3390/agronomy12112612 Prof. Kamal Ahmed Mohamed Abo-Elyousr
826 Integration of Pseudomonas fluorescens and Rosemarinus officinalis for controlling of potato bacterial wilt. Prof. Kamal Ahmed Mohamed Abo-Elyousr
827 Efficacy of Azadirachta indica and Punica granatum Extracts in the Control of Cuminum cyminum Wilt Disease Caused by Fusarium oxysporum f. sp. cumini. Sustainability 2022, Prof. Kamal Ahmed Mohamed Abo-Elyousr
828 Evaluation of Native Bacterial Isolates for Control of Cucumber Powdery Mildew under Greenhouse Conditions. Dr. Hadeel Magdy Mohammed Khalil Bagy
829 Exploring the mechanisms of endophytic bacteria for suppressing early blight disease in tomato (Solanum lycopersicum L.) Prof. Nashwa Mohamed Atef Ahmed Sallam
830 Potential antifungal activity of various botanical extracts against the causal pathogen of the blue mold of citrus fruits Prof. Kamal Ahmed Mohamed Abo-Elyousr