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# Title Research Member Research Year
41 Isolation of Pseudomonas syringae strains causing bacterial speck disease of tomato and marker based monitoring for their virulence Prof. Kamal Ahmed Mohamed Abo-Elyousr 2023
42 Biocontrol Potential of Trichoderma harzianum and Zinc Nanoparticles to Mitigate Gray Mold Disease of Tomato Prof. Nashwa Mohamed Atef Ahmed Sallam 2022
43 Controlling of Xanthomonas axonopodis pv. phaseoli by induction of phenolic compounds in bean plants using salicylic and benzoic acids Prof. Nashwa Mohamed Atef Ahmed Sallam 2022
44 Calcium-Rich Biochar Stimulates Salt Resistance in Pearl Millet (Pennisetum glaucum L) Plants by Improving Soil Quality and Enhancing the Antioxidant Defense Prof. Magdi Ali Ahmed Mousa 2022
45 Capturing Wheat Phenotypes at the Genome Level Professor. Amer Faiz Ahmed Mahmoud 2022
46 Influence of foliar application of some salts, phyto-extracts and essential oils for controlling powdery mildew disease of Helianthus annuus Prof. Bahaa El-Din El-Sayed Abdel-Fattah Issa 2022
47 Deteriorating Harmful Effects of Drought in Cucumber by Spraying Glycinebetain hamada AbdElrahiem Farouk Ali 2022
48 Calcium-Rich Biochar Stimulates Salt Resistance in Pearl Millet (Pennisetum glaucum L) Plants by Improving Soil Quality and Enhancing the Antioxidant Defense Dr. Mamdouh A. Eissa 2022
49 Screening and biocontrol evaluation of indigenous native Trichoderma spp. against early blight disease and their field assessment to alleviate natural infection Prof. Kamal Ahmed Mohamed Abo-Elyousr 2022
50 Application of Certain Compounds to Manage Postharvest Gray Mold Caused by Botrytis cinerea and Enhancing Strawberry Fruits Quality Dr. Osama Abdel-Hak Mohammad Abdalla 2022