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# Title Research Member Research Year
51 Biocontrol Potential of Trichoderma harzianum and Zinc Nanoparticles to Mitigate Gray Mold Disease of Tomato Prof. Nashwa Mohamed Atef Ahmed Sallam 2022
52 Controlling of Xanthomonas axonopodis pv. phaseoli by induction of phenolic compounds in bean plants using salicylic and benzoic acids Prof. Nashwa Mohamed Atef Ahmed Sallam 2022
53 Calcium-Rich Biochar Stimulates Salt Resistance in Pearl Millet (Pennisetum glaucum L) Plants by Improving Soil Quality and Enhancing the Antioxidant Defense Prof. Magdi Ali Ahmed Mousa 2022
54 Capturing Wheat Phenotypes at the Genome Level Professor. Amer Faiz Ahmed Mahmoud 2022
55 Influence of foliar application of some salts, phyto-extracts and essential oils for controlling powdery mildew disease of Helianthus annuus Prof. Bahaa El-Din El-Sayed Abdel-Fattah Issa 2022
56 Calcium-Rich Biochar Stimulates Salt Resistance in Pearl Millet (Pennisetum glaucum L) Plants by Improving Soil Quality and Enhancing the Antioxidant Defense Dr. Mamdouh A. Eissa 2022
57 Deteriorating Harmful Effects of Drought in Cucumber by Spraying Glycinebetain hamada AbdElrahiem Farouk Ali 2022
58 Screening and biocontrol evaluation of indigenous native Trichoderma spp. against early blight disease and their field assessment to alleviate natural infection Prof. Kamal Ahmed Mohamed Abo-Elyousr 2022
59 Squash Yield, Water-Use Efficiency and Nitrate Accumulations Influenced by the Application of Humic Acid, Geobacillus stearothermophilus SSK-2018 and Wheat Straw in an Arid Land Condition Prof. Kamal Ahmed Mohamed Abo-Elyousr 2022
60 Application of Certain Compounds to Manage Postharvest Gray Mold Caused by Botrytis cinerea and Enhancing Strawberry Fruits Quality Dr. Osama Abdel-Hak Mohammad Abdalla 2022