Skip to main content
# Title Research Member Research Year
41 Alternative control of tomato wilt using the aqueous extract of Calotropis procera Prof. Nashwa Mohamed Atef Ahmed Sallam 2022
42 Biocontrol Potential of Trichoderma harzianum and Zinc Nanoparticles to Mitigate Gray Mold Disease of Tomato Prof. Nashwa Mohamed Atef Ahmed Sallam 2022
43 Controlling of Xanthomonas axonopodis pv. phaseoli by induction of phenolic compounds in bean plants using salicylic and benzoic acids Prof. Nashwa Mohamed Atef Ahmed Sallam 2022
44 Calcium-Rich Biochar Stimulates Salt Resistance in Pearl Millet (Pennisetum glaucum L) Plants by Improving Soil Quality and Enhancing the Antioxidant Defense Prof. Magdi Ali Ahmed Mousa 2022
45 Capturing Wheat Phenotypes at the Genome Level Professor. Amer Faiz Ahmed Mahmoud 2022
46 Influence of foliar application of some salts, phyto-extracts and essential oils for controlling powdery mildew disease of Helianthus annuus Prof. Bahaa El-Din El-Sayed Abdel-Fattah Issa 2022
47 Calcium-Rich Biochar Stimulates Salt Resistance in Pearl Millet (Pennisetum glaucum L) Plants by Improving Soil Quality and Enhancing the Antioxidant Defense Dr. Mamdouh A. Eissa 2022
48 Deteriorating Harmful Effects of Drought in Cucumber by Spraying Glycinebetain hamada AbdElrahiem Farouk Ali 2022
49 Screening and biocontrol evaluation of indigenous native Trichoderma spp. against early blight disease and their field assessment to alleviate natural infection Prof. Kamal Ahmed Mohamed Abo-Elyousr 2022
50 Squash Yield, Water-Use Efficiency and Nitrate Accumulations Influenced by the Application of Humic Acid, Geobacillus stearothermophilus SSK-2018 and Wheat Straw in an Arid Land Condition Prof. Kamal Ahmed Mohamed Abo-Elyousr 2022