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# Title Research Member Research Year
1 Evaluation of Bacterial Bioagents for Controlling Gray Mold Disease in Tomatoes and Promoting Crop Health. Prof. Kamal Ahmed Mohamed Abo-Elyousr 2025
2 Biological control of Cercospora leaf spot disease of sugar beet using Bacillus subtilis Prof. Nashwa Mohamed Atef Ahmed Sallam 2025
3 Biochar Addition to Soil as Eco-Friendly Approach for Controlling Peanut Root-lesion Infecting Nematode Prof. Dr. Ameer Effat Mohamed Mahmoud Elfarash 2025
4 Rhizobacteria-Mediated Biocontrol of Tomato Gray Mold: Mechanisms of Induced Systemic Resistance and Enzymatic Activity. Prof. Kamal Ahmed Mohamed Abo-Elyousr 2025
5 Managing Anthracnose Fruit Rot Disease in Pepper Caused by Colletotrichum capsici via Potash Alum and Frankincense Essential Oil Dr. Esmat Farouk Ali Ahmed 2025
6 Biological control of Cercospora leaf spot disease of sugar beet using Bacillus subtilis Rofaida Farag Mohamed Moftah 2025
7 Biochar Addition to Soil as Eco-Friendly Approach for Controlling Peanut Root-lesion Infecting Nematode Dr. Hadeel Magdy Mohammed Khalil Bagy 2025
8 Exploring smart solutions for stressed soils: Dual-action culture filtrates and nanoparticles for sustainable onion cultivation Prof. Kamal Ahmed Mohamed Abo-Elyousr 2025
9 Managing Anthracnose Fruit Rot Disease in Pepper Caused by Colletotrichum capsici via Potash Alum and Frankincense Essential Oil Prof. Kamal Ahmed Mohamed Abo-Elyousr 2025
10 Quality Maintenance of Washington Navel Oranges and Control of Fungal Decay Using CaCl₂, Chitosan, and Rhodotorula mucilaginosa Treatments Prof. Kamal Ahmed Mohamed Abo-Elyousr 2025