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# Title Research Member Research Year
861 Editorial: Advances in Detection and Control of Postharvest Pathogens. Prof. Kamal Ahmed Mohamed Abo-Elyousr
862 The effect of bio-organic amendments on the fruit weight and quality of summer squash under arid land conditions. Prof. Kamal Ahmed Mohamed Abo-Elyousr
863 Management of Cumin Wilt Caused by Fusarium oxysporum Using Native Endophytic Bacteria. Agronomy 2022, 12, 2510. https://doi.org/10.3390/agronomy12102510 Dr. Omer Hosni Mohamed Ibrahim
864 Antibacterial efficacy of clove essential oil against Xanthomonas phaseoli pv. phaseoli and its influence on pathogen responses in bean Dr. Esmat Farouk Ali Ahmed
865 Exploring the mechanisms of endophytic bacteria for suppressing early blight disease in tomato (Solanum lycopersicum L.) Prof. Dr. Ameer Effat Mohamed Mahmoud Elfarash
866 Shrimp-Waste-Derived Biochar Induces Metal Toxicity Tolerance of Wastewater-Irrigated Quinoa (Chenopodium quinoa). Agriculture 2022, 12,1748. https://doi.org/10.3390/agri Prof. Kamal Ahmed Mohamed Abo-Elyousr
867 Inducing cumin resistance against Fusarium oxysporum f. sp. cumini using Bion, ascorbic acid and salicylic acid Dr. Omer Hosni Mohamed Ibrahim
868 Bioefficacy of pumpkin (Cucurbita pepo L.), sage (Salvia officinalis L.), and sesame (Sesamum indicum L.) essential oils as defense inducers of faba bean against rust disease. Prof. Kamal Ahmed Mohamed Abo-Elyousr
869 Global calibration for non-targeted fraud detection in quinoa flour using portable hyperspectral imaging and chemometrics. Prof. Kamal Ahmed Mohamed Abo-Elyousr
870 Efficacy of Azadirachta indica and Punica granatum Extracts in the Control of Cuminum cyminum Wilt Disease Caused by Fusarium oxysporum f. sp. cumini. Prof. Kamal Abdu Abdel-Ghani Khair Allah