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# Title Department Research Member Research Year
791 Predicting Biomass and Yield in a Tomato Phenotyping Experiment using UAV Imagery and Machine Learning Department of Vegetables Prof. Magdi Ali Ahmed Mousa 2020
792 Molecular genetic analysis of spring wheat core collection using genetic diversity, population structure, and linkage disequilibrium Department of Agronomy Dr. Amira Mourad Ismail Mourad 2020
793 Stepwise Regression, Correlation and Path-coefficient Analysis for
Sugar and Cane Yields in New Sugarcane Somaclones
Department of Agronomy Prof. Bahy Raghib Bakheit Alwafy 2020
794 Physiological and Molecular Genetic Studies on Pectobacterium carotovorum Department of Genetics Prof. Dr. Ameer Effat Mohamed Mahmoud Elfarash 2020
795 Effect of Coating and Wrapping on Postharvest Quality of Manfalouty Pomegranate Fruits under Cold Storage Department of Vegetables Prof. Rashad Abdel-Wahab Ibrahim Hassan 2019 - 2020
796 Evaluation of hydroponic barley sprouts as a feed supplement for laying Japanese quail: Effects on egg production, egg quality, fertility, blood constituents, and internal organs Department of Poultry Production Prof. Mahmoud Ali Abdelnabi Yussif 2019
797 Carcass Characteristics and Nutritional Composition of Some
Edible Chicken By-products
Department of Food Science and Technology Prof. Ahmed Hamed Abd ElGhany Khalifa 2019
798 Partial demineralization and deacidification of Greek yogurt acid whey by nanofiltration for improving the drying characteristics of Greek yogurt acid whey Department of Dairy Science Ahmed Refaat Abdelwahab Hammam 2019
799 دراسة اجتماعية لظاهرة الزواج المبكر بريف محافظة أسيوط Department of Rural Sociology and Agricultural Extension Dr. Randa Yussef Mohamed Sultan 2019
800 Evaluation of faba bean genotypes for yield and resistance to
Fusarium root rot under greenhouse and field conditions
Department of Plant Pathology Professor. Amer Faiz Ahmed Mahmoud 2019