Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
1511 Quantity and Quality Losses in Some Garlic (Allium sativum. L)Cultivars under Different Storage Methods Department of Vegetables Prof. Ashraf Galal Hussein Haridy 2017
1512 Functional Peptides in Milk Whey An Overview Department of Dairy Science Ahmed Refaat Abdelwahab Hammam 2017
1513 Impact of glyphosate herbicide and salicylic acid on seed germination, cell structure and physiological activities of faba bean (Vicia faba L.) plant. Department of Floriculture Dr. Esmat Farouk Ali Ahmed 2017
1514 Optimization of humic acid application rate by evaluating the response of mung been (Vigna radiata) yield, growth components and soil properties in western region of Saudi Arabia. Department of Soils and Water Prof. Saleh Mahmoud Ismail Ibrahim 2017
1515 Technologies for Enhancement of Bioactive Components and Potential Health Benefits of Cereal and Cereal-Based Foods: Research Advances and Application Challenges Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2017
1516 Characteristics of Yoghurt Fortified With Black Cumin Honey Department of Dairy Science Prof. Adel Ali Tammam Ayoub 2017
1517 Evaluation of groundwater quality for drinking and irrigation purposes in the north-western area of Libya (Aligeelat) Department of Soils and Water Prof. Salah Hassanien Abd EL-aziz 2017
1518 QTL analysis in Barley Across Environments in Egypt Department of Agronomy Prof. Mohamed Badry Mohamed Ali 2017
1519 Growth of Lactococcus lactis subsp lactis in Milk Under Control of
Culture Acidity 		Department of Dairy Science Dr. Dalia Gamal Kamel Mohamed Ali 2017
1520 Role of Agricultural Extension in Developing Fisheries in
Assiut Governorate
 		Department of Rural Sociology and Agricultural Extension Dina Ahmed Bakr 2017