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# عنوان البحث المشارك في البحث سنة البحث
21 "Sensory, chemical and microbiological quality attributes of beef salami sold in Assiut city, Egypt". أ.د.طلعت سيد على الخطيب 2018
22 Molecular and histological investigation of adulterated ready-to-eat heated
meat products with chicken substances
أ.د.دعاء محمد عبدالعزيز محمد 2018
23 Nutritional Value and Quality Profile of Fresh Rabbit Meat in Assiut City, Egypt أ.د.دعاء محمد عبدالعزيز محمد 2018
24 Microbiological Evaluation of Some Edible Bovine By-products أ.د.أشرف محمد عبد المالك سلطان 2018
25 Lead and Cadmium Levels in musculature of Wild and Farmed Tilapia Fish sold in Assiut City, Egypt أ.د. شريف محمد سيد عبدالله 2018
26 Detection of Acinetobacter species in milk and some dairy products أ.د.ولاء فاروق أمين أحمد 2018
27 Prevalence of Listeria monocytogenes in ready-to-eat fish and its control by fresh lemon juice أ.د.أشرف محمد عبد المالك سلطان 2018
28 Nutritional Value and Quality Profile of Fresh Rabbit Meat in Assiut City, Egypt أ.د. شريف محمد سيد عبدالله 2018
29 Occurrence of Bacillus cereus in some milk-based desserts. أ.د.ولاء فاروق أمين أحمد 2018
30 "Sensory, chemical and microbiological quality attributes of beef salami sold in Assiut city, Egypt". أ.د.أشرف محمد عبد المالك سلطان 2018