الابحاث

Faculty of Veterinary Medicine

Assiut University

Department of Food Hygiene

 

# Title Research Member Research Year
111 Estimation of nitrite residue in some Egyptian meat products Prof. Ashraf Mohamed Abd El-Malek 2012
112 Isolation of Burkholderia cepacia complex from raw milk of different species of dairy anilmals in Assiut Governorate Prof. Wallaa Farouk Amin Ahmed 2012
113 Prevalence of Escherichia albertii and Other Escherichia species in Raw Milk and Some Dairy Products in
Assiut City, Egypt 		Prof. Nagah Mohammed Saad Maharik 2012
114 Is there microbial health hazard from plain and flavored UHT milks? Prof.Dr. Mohammed Sayed Ahmed Moursy 2012
115 Detection of toxigenic Clostridium defficile in powdered infant and follow up formulae Prof. Nagah Mohammed Saad Maharik 2012
116 Quality Profile of The Semi-Dry Egyptian Salted Meat (Basterma) Available in Markets of Assiut City Sherief Mohammed Sayed Abd-Allah 2012
117 Detection and identification of Salmonella species in minced
beef and chicken meats by using Multiplex PCR in Assiut city 		Prof. Ashraf Mohamed Abd El-Malek 2011
118 Prevalence of Arcobacter species in shell hen eggs sold in Assiut Governorate Prof. Nagah Mohammed Saad Maharik 2011
119 Levels of Lead and Cadmium in Some Meat-Products Sold in Assiut City, Egypt Sherief Mohammed Sayed Abd-Allah 2011
120 Prevalence of Scabies Diagnosed in Sheep and Goats During Hajj Season in Makkah Prof. Shaukat Mohammed Fathi Abdel Latif 2011