الابحاث

Faculty of Veterinary Medicine

Assiut University

Department of Food Hygiene

 

# Title Research Member Research Year
121 Bacterial-Flora of Egyptian Salted Mugil Cephalus Fish (Fessiekh), PCR-Identification Sherief Mohammed Sayed Abd-Allah 2011
122 Prevalence of clostridium species in concentrated and dried milk Prof. Ahmed Abdel--Hameid Ahmed 2011
123 Prevalence of clostridium species in concentrated and dried milk Prof. Enas El-Prince Mohammed Mohammed 2011
124 Levels of Lead and Cadmium in Some Meat-Products Sold in Assiut City, Egypt Sherief Mohammed Sayed Abd-Allah 2011
125 Polymerase chain reaction for detection of toxigenic strains of Corynebacterium diphtheriae in milk and some milk products Prof. Ahmed Abdel--Hameid Ahmed 2011
126 Prevalence of Arcobacter species in shell hen eggs sold in Assiut Governorate Prof. Enas El-Prince Mohammed Mohammed 2011
127 INCIDENCE OF ENTEROTOXIGENIC STAPHYLOCOCCUS AUREUS IN SOME READY-TO-EAT MEAT IN ASSIUT CITY WITH SPECIAL REFERENCE TO METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS STRAINS Prof. Doaa Mohamed Abdel-Aziz Mohamed 2011
128 Antibacterial drug Residues in Tissues of animals slaughtered in Assiut city Prof. Hussein Youssef Ahmed Labib 2011
129 The Effect of Single or Combined Dietary Supplementation of mannan Oligosacharide and Probiotics on Performance and Slaughter Characteristics of Broilers Sherief Mohammed Sayed Abd-Allah 2011
130 Microbiological evaluation of some Egyptian white soft cheeses Prof. Ahmed Abdel--Hameid Ahmed 2011