الابحاث

Faculty of Veterinary Medicine

Assiut University

Department of Food Hygiene

 

# Title Research Member Research Year
31 "Sensory, chemical and microbiological quality attributes of beef salami sold in Assiut city, Egypt". Prof. Talaat Sayed Ali El-Khateib 2018
32 Lead and Cadmium Levels in musculature of Wild and Farmed Tilapia Fish sold in Assiut City, Egypt Sherief Mohammed Sayed Abd-Allah 2018
33 Occurrence of Bacillus cereus in some milk-based desserts. Prof. Wallaa Farouk Amin Ahmed 2018
34 "Sensory, chemical and microbiological quality attributes of beef salami sold in Assiut city, Egypt". Prof. Ashraf Mohamed Abd El-Malek 2018
35 Nutritional Value and Quality Profile of Fresh Rabbit Meat in Assiut City, Egypt Sherief Mohammed Sayed Abd-Allah 2018
36 DETECTION OF Mycobacterium avium subsp. paratuberculosis IN COW'S MILK Marwa Gamal El-Dein Abd El-Kader 2018
37 Potential Hazard Levels of Lead and Cadmium in Muscles of the River Nile Catfish (Clarias gariepinus) Available in Markets in Assiut City, Egypt Sherief Mohammed Sayed Abd-Allah 2017
38 Incidence of Some Food-Borne Pathogens in Table Eggs in Assiut City, Egypt. Prof. Wallaa Farouk Amin Ahmed 2017
39 Incidence of Campylobacter species in wholesale chicken carcasses and chicken meat products in Assiut city, Egypt Prof. Doaa Mohamed Abdel-Aziz Mohamed 2017
40 Assessment of Aflatoxin M1 in Raw Milk of some dairy animals. Prof. Nagah Mohammed Saad Maharik 2017