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# Title Research Member Research Year
111 Occurance of Enterococci in Egyptian soft cheese and studying the effect of ethanol extract of propolis on its viability in lab made domiati cheese Prof. Tawfik Abdel Rahman Marzouk Elbassiony 2012
112 Residues behavior of some heavy metals during manufacturing of some milk products Prof.Dr. Mohammed Sayed Ahmed Moursy 2012
113 Prevalence of Escherichia albertii and Other Escherichia species in Raw Milk and Some Dairy Products in
Assiut City, Egypt
Prof. Nagah Mohammed Saad Maharik 2012
114 Detection of toxigenic Clostridium defficile in powdered infant and follow up formulae Prof. Nagah Mohammed Saad Maharik 2012
115 Isolation of Burkholderia cepacia complex from raw milk of different species of dairy anilmals in Assiut Governorate Prof. Wallaa Farouk Amin Ahmed 2012
116 Is there microbial health hazard from plain and flavored UHT milks? Prof.Dr. Mohammed Sayed Ahmed Moursy 2012
117 Identification of meat species in some raw meat products in Assiut city, Egypt Prof. Hussein Youssef Ahmed Labib 2011
118 Bacterial-Flora of Egyptian Salted Mugil Cephalus Fish (Fessiekh), PCR-Identification Sherief Mohammed Sayed Abd-Allah 2011
119 Prevalence of Arcobacter species in shell hen eggs sold in Assiut Governorate Prof. Nagah Mohammed Saad Maharik 2011
120 Prevalence of Scabies Diagnosed in Sheep and Goats During Hajj Season in Makkah Prof. Shaukat Mohammed Fathi Abdel Latif 2011