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# Title Research Member Research Year
111 Is there microbial health hazard from plain and flavored UHT milks? Prof.Dr. Mohammed Sayed Ahmed Moursy 2012
112 Quality Profile of The Semi-Dry Egyptian Salted Meat (Basterma) Available in Markets of Assiut City Sherief Mohammed Sayed Abd-Allah 2012
113 Spectrophotometric analysis of cefepime through its Hg(I) complex Prof.Dr. Mohammed Sayed Ahmed Moursy 2012
114 Study on the antimicrobial activity of Ethanol Extract of Propoils against enterotoxigenic Methicillin Resistant Staphylococcus aureus in Lab prepared Ice-cream Prof. Tawfik Abdel Rahman Marzouk Elbassiony 2012
115 Detection of toxigenic Clostridium defficile in powdered infant and follow up formulae Prof. Wallaa Farouk Amin Ahmed 2012
116 Study on the antimicrobial activity of Ethanol Extract of Propoils against enterotoxigenic Methicillin Resistant Staphylococcus aureus in Lab prepared Ice-cream Prof. Nagah Mohammed Saad Maharik 2012
117 INCIDENCE OF ENTEROTOXIGENIC STAPHYLOCOCCUS AUREUS IN SOME READY-TO-EAT MEAT IN ASSIUT CITY WITH SPECIAL REFERENCE TO METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS STRAINS Prof. Doaa Mohamed Abdel-Aziz Mohamed 2011
118 Prevalence of clostridium species in concentrated and dried milk Prof. Enas El-Prince Mohammed Mohammed 2011
119 Polymerase chain reaction for detection of toxigenic strains of Corynebacterium diphtheriae in milk and some milk products Prof. Ahmed Abdel--Hameid Ahmed 2011
120 The Effect of Single or Combined Dietary Supplementation of mannan Oligosacharide and Probiotics on Performance and Slaughter Characteristics of Broilers Sherief Mohammed Sayed Abd-Allah 2011