الابحاث

Faculty of Veterinary Medicine

Assiut University

Department of Food Hygiene

 

# Title Research Member Research Year
131 Prevalence of clostridium species in concentrated and dried milk Prof. Enas El-Prince Mohammed Mohammed 2011
132 Polymerase chain reaction for detection of toxigenic strains of Corynebacterium diphtheriae in milk and some milk products Prof. Ahmed Abdel--Hameid Ahmed 2011
133 Prevalence of Arcobacter species in shell hen eggs sold in Assiut Governorate Prof. Enas El-Prince Mohammed Mohammed 2011
134 OCCURRENCE AND MOLECULAR TYPING OF CLOSTRIDIUM PERFRINGENS USING VIRULENCE GENE IN SOME COOKED READY-TO-EATMEAT AND POULTRY PRODUCTS IN ASSIUT CITY, EGYPT Prof. Doaa Mohamed Abdel-Aziz Mohamed 2011
135 The role of bad hygienic environment of dairy animals and their milk in the epidemiology of Aspergillus fumigatus pulmonary infection among inhabitant children Prof.Dr. Mohammed Sayed Ahmed Moursy 2010
136 Using of PCR assay for identification of Helicobacter species in hen's eggs Prof. Wallaa Farouk Amin Ahmed 2010
137 Assessment of milk, eggs and some of their products for occurrence of coliforms Prof.Dr. Mohammed Sayed Ahmed Moursy 2010
138 ISOLATION OF ENTEROBACTER SPECIES FROM HENS’ EGGS SOLD IN ASSIUT AND QUENA CITIES, EGYPT WITH REFERENCE TO THEIR ANTIBIOTIC RESISTANCE
 		Prof. Wallaa Farouk Amin Ahmed 2010
139 Improvement of microbiological quality of Egyptian Kareish cheese during storage in some natural preservative solutions Prof. Ahmed Abdel--Hameid Ahmed 2010
140 Occurrence of Enterobacter sakazakii in some meat products sold in Assiut Governorate Dr. Hesham Abdel-Moez Ahmed Ismail 2010