الابحاث

Faculty of Veterinary Medicine

Assiut University

Department of Food Hygiene

 

# Title Research Member Research Year
111 Detection of toxigenic Clostridium defficile in powdered infant and follow up formulae Prof. Nagah Mohammed Saad Maharik 2012
112 Laban Rayeb and yoghurt: sensory, rheological, chemical and microbiological properties Prof.Dr. Mohammed Sayed Ahmed Moursy 2012
113 Detection of Mycoplasma species in raw milk of lactating animals in Assiut and Qena city of Egypt Prof. Nagah Mohammed Saad Maharik 2012
114 Effect of Dietary Mannan Oligosaccharides Supplementation Level on The Carcass Charcterstics, Meat Quality and Intestinal Microbial Ecology of Japanese Quail (Coturnix Japonica) Sherief Mohammed Sayed Abd-Allah 2012
115 Prevalence of Arcobacter species in shell hen eggs sold in Assiut Governorate Prof. Nagah Mohammed Saad Maharik 2011
116 Prevalence of Scabies Diagnosed in Sheep and Goats During Hajj Season in Makkah Prof. Shaukat Mohammed Fathi Abdel Latif 2011
117 Assessment the Microbiological Safety of Ready-to-Eat Meat and Chicken Products prepared in National, Local Restaurants and street vendors in Assiut city-Egypt Prof. Talaat Sayed Ali El-Khateib 2011
118 Antibacterial drug Residues in Tissues of animals slaughtered in Assiut city Prof. Hussein Youssef Ahmed Labib 2011
119 Prevalence of clostridium species in concentrated and dried milk Prof. Ahmed Abdel--Hameid Ahmed 2011
120 Bacterial-Flora of Egyptian Salted Mugil Cephalus Fish (Fessiekh), PCR-Identification Sherief Mohammed Sayed Abd-Allah 2011