الابحاث

Faculty of Veterinary Medicine

Assiut University

Department of Food Hygiene

 

# Title Research Member Research Year
111 Occurance of Enterococci in Egyptian soft cheese and studying the effect of ethanol extract of propolis on its viability in lab made domiati cheese Prof. Nagah Mohammed Saad Maharik 2012
112 Spectrophotometric analysis of cefepime through its Hg(I) complex Prof.Dr. Mohammed Sayed Ahmed Moursy 2012
113 Prevalence of Escherichia albertii and Other Escherichia species in Raw Milk and Some Dairy Products in
Assiut City, Egypt 		Prof. Nagah Mohammed Saad Maharik 2012
114 Detection of toxigenic Clostridium defficile in powdered infant and follow up formulae Prof. Nagah Mohammed Saad Maharik 2012
115 Detection of toxigenic Clostridium defficile in powdered infant and follow up formulae Prof. Wallaa Farouk Amin Ahmed 2012
116 Detection of Mycoplasma species in raw milk of lactating animals in Assiut and Qena city of Egypt Prof. Nagah Mohammed Saad Maharik 2012
117 Prevalence of Scabies Diagnosed in Sheep and Goats During Hajj Season in Makkah Prof. Shaukat Mohammed Fathi Abdel Latif 2011
118 OCCURRENCE AND MOLECULAR TYPING OF CLOSTRIDIUM PERFRINGENS USING VIRULENCE GENE IN SOME COOKED READY-TO-EATMEAT AND POULTRY PRODUCTS IN ASSIUT CITY, EGYPT Prof. Doaa Mohamed Abdel-Aziz Mohamed 2011
119 PCR method for detection of mecA gene in methicillin-resistance Staphylococcus aureus (MRSA) strains isolated from milk and milking surrounding environment Prof.Dr. Mohammed Sayed Ahmed Moursy 2011
120 Assessment the Microbiological Safety of Ready-to-Eat Meat and Chicken Products prepared in National, Local Restaurants and street vendors in Assiut city-Egypt Prof. Talaat Sayed Ali El-Khateib 2011