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# Title Research Member Research Year
231 Prevalence of Aeromonas Hydrophila in some dairy products available in Assiut City Prof. Ahmed Abdel--Hameid Ahmed 2001
232 Incidence of aflatoxigenic moulds and aflatoxins in cheeses Prof. Mohamed Saad Mohamed Hassanein 2001
233 Microbiological evaluation of some dairy desserts sold by dairy shops and served at some restaurants in Assiut City Prof. Ahmed Abdel--Hameid Ahmed 2001
234 Prevalence of Escherichia coli and effect of different concentrations of nisin on its viability in cream Prof. Mohamed Saad Mohamed Hassanein 2001
235 Estimation of some metallic pollutants in dried weaning baby foods Prof. Enas El-Prince Mohammed Mohammed 2001
236 Occurrence of enterobacteriaceae in ice cream with special reference to Salmonella species Prof. Enas El-Prince Mohammed Mohammed 2001
237 Prevalence of Escherichia coli and effect of different concentrations of nisin on its viability in cream Prof. Enas El-Prince Mohammed Mohammed 2001
238 Microbiological evaluation of some dairy desserts sold by dairy shops and served at some restaurants in Assiut City Prof. Moustafa Khalil Moustafa Khalil 2001
239 Lead levels and distribution in milk and some milk products Prof. Nagah Mohammed Saad Maharik 2001
240 Isolation of Ps. Aeroginosa from raw and pasteurized cream. Prof. Moustafa Khalil Moustafa Khalil 2001