Vibrational spectroscopic study on feed molecular structure properties of oil-seeds and co-products from Canadian and Chinese bio-processing and relationship with protein and carbohydrate degradation fractions in ruminant systems

Faculty of Veterinary Medicine

Assiut University

Vibrational spectroscopic study on feed molecular structure properties of oil-seeds and co-products from Canadian and Chinese bio-processing and relationship with protein and carbohydrate degradation fractions in ruminant systems

Research Authors

W.M.S.Gomaa,ZhangH, DengQ, PengG, M.Mosaad, H.Zhang, P.Yu
Research Abstract

NULL

Research Department
Department of Animal and Clinical Nutrition
Research Journal
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopyhttps://www.sciencedirect.com/science/journal/13861425
Research Member
Walaa Mohamed Sayed Jomaa
Research Publisher
NULL
Research Rank
1
Research Vol
NULL
Research Website
NULL
Research Year
2019
Research Pages
NULL

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