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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
1811 Effects of air-root temperature gradients and vapor pressure deficit of air on water balance in soybean (Gglycine max L.) 1998
1812 ): Accumulation of lipid and sterol by some isolates of Aspergillus niger and Aspergillus flavus groups utilizing whey under the influence of trace elements. Proceedings of the third Saudi symposium on food and nutrition 1998
1813 Osmo-metabolic adjustments in developing roots of three species under different water potentials, temperatures and boron amendments 1998
1814 - Phyllosphere and phylloplane fungi of some herbal plants belonging to Labiatae, Solanaceae and Umbelliferae in Egypt

1998
1815 Effect of Ca2+ on the detoxification of Cd2+ by Scenedesmus obliquus cells at low or high temperature. 1998
1816 Control of aflatoxin formation on liquid medium and minced meat by salts and antibiotics 1998
1817 Accumulation of lipid and sterol by some isolates of Aspergillus niger and A. flavus groups utilizing whey under influence of trace elements. 1998
1818 Osmo-metabolic adjustments in developing roots of three species under different water potentials, temperatures and boron amendments 1998
1819 Effects of exogenously added ascorbic acid, thiamin or aspirin on photosynthesis and some related activities of drought-stressed wheat plants. 1998
1820 Accumulation of lipid and sterol by some isolates of Aspergillus niger and A. flavus groups utilizing whey under the influence of trace elements. The Third Saudi Symposium on Food and Nutrition

1998