Study of the Best Conditions for Chemical Treatment of Sugar Cane Juice to Reach a Clear Juice of High Quality in Colour, Clarity,Viscosity and Ash Content.

كلية العلوم

Assiut University

Study of the Best Conditions for Chemical Treatment of Sugar Cane Juice to Reach a Clear Juice of High Quality in Colour, Clarity,Viscosity and Ash Content.

Research Authors
A.M. Hammam, S.A. Ibrahim, A.S. Khedr and A.Abdel-Kader
Research Department
Department of chemistry
Research Journal
First International Symposium on Sugar and Integrated Industries,Proceeding
Research Member
Abbas Mohamed Ali hammam
Research Rank
3
Research Year
1997
Research Pages
pp 263-279