Department Researches & Publications

Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
131 Synergistic Effects of Microbial Gibberellic Acid and Vitamins on Onion (Allium cepa L.) Yield, and Quality in Low-Fertility Soil 2024
132 Taxonomic implications of normal and abnormal stomatal complexes in Indigofera L. (Indigofereae, Faboideae, Fabaceae) 2024
133 The application of PAHs-Degrading Pseudomonas aeruginosa to mitigate the phytotoxic impact of pyrene on barley (Hordeum vulgare L.) and broad bean (Vicia faba L.) plants.  2024
134 The Potential Use of Arthrospira (Spirulina platensis) as a Biostimulant for Drought Tolerance in Wheat (Triticum aestivum L.) for Sustainable Agriculture 2024
135 The role of Trichoderma koningii and Trichoderma harzianum in mitigating the combined stresses motivated by Sclerotinia sclerotiorum and salinity in common bean (Phaseolus vulgaris). 2024
136 Ultrasound irradiation of hydrothermally engineered sub-20 nm PbS nanoparticles and effect of their size on Aspergillus species morphology 2024
137 Unveiling the Neem (Azadirachta indica) Effects on Biofilm Formation of Food-Borne Bacteria and the Potential Mechanism Using a Molecular Docking Approach (2024) 2024
138 Zinc Seed Priming Alleviates Salinity Stress and Enhances Sorghum Growth by Regulating Antioxidant Activities, Nutrient Homeostasis, and Osmolyte Synthesis 2024
139 Flavonoids-mediated TLR4 inhibition as a promising therapy for renal diseases 2023
140 Salt tolerance in maize with melatonin priming to achieve sustainability in yield in salt affected soils 2023